Hi! I’m Suruchi. Its so lovely to see you here, let me introduce you to me and my blog I hope you enjoy your stay and we learn new things together with each upcoming posts.
The blog started as a journey to document the recipes, memories, and food stories that often live quietly in family kitchens- for a Gujarati living in Nagpur these were mostly Gujarati and Maharashtrian comfort foods and home style cooking recipes.
For me food is never just about recipes. It carries memories, warmth of people we love, changing seasons- and hence every dish on this blog is always accompanied by a little story-revolving around that particular ingredient or dish.
Why choose writing about local and regional cuisine?
May it be nostalgia of coming from a small village, or looking around and seeing all the natural farm food being lost in the era of ready to eat processed food catered through supermarkets. I simply wish to connect us back to home cooked meals made from locally and seasonally sourced ingredients.
What led you to choose the name of your blog ?
My blog is not just mere recipes. It is about getting and eating together, the memories, folding your legs and eating on floor. Plates being passed around, an atmosphere of reunions, love and laughter, There is no better solace than being surrounded by your loved ones having a delightful meal. And that’s my food for you- simple, homely and yet packed with lots of flavors and tang.
What future are you looking towards with your blog ?
This blog is my effort to know more about Indian regional food collaborate with people who are already doing so.
I am grateful to share my journey with all of you.
Thank you so much for stopping by and becoming part of this journey
With warmth,
Suruchi.
